Please Contact Us For Availability Before Placing an Order.
Tel.: 705-448-2455 |
This is the cake that Murray Linkert
developed almost 80 years ago in Hamilton, and his methods are
followed to this day. We believe that only by taking the utmost
care in every aspect of our production can we turn out a cake
that meets your high standards. From fine glace fruit, to a
minimum 24-hour marination in a liqueur, specialized according
to the kind of cake and careful mixing. Finally, slow baking in
wooden frames for hours that are numbered by personal attention,
not a timer. No chemical preservatives or artificial colours are
added. |
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The Linkert Cherry Cake
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Traditional Linkert Fruit Cake
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For
anyone who isn't really fond of nuts (or raisins!) check out
this cherry lover's delight. The same Linkert method of baking
with personal attention and TLC. Same rich batter, full of plump
red cherries.
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The
true original Linkert Fruitcake. Perfected by years of practice,
Murray's passion for baking is evident in his original cake. The
tradition of not adding preservatives started right here and
continues throughout our line.
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Payment can be cash, PayPal, or e-Transfer, These arrangements can be made by calling us: 705-448-2455
For pickup at bakery location, please call to make time/day arrangements
Shipping (within 200mi./350km.) cost of $28.00 is included with PayPal purchases |
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Made-to-order, proudly all-Canadian.
Please note: Photos are of packaging over past years.
But because of the fluctuation of availability, we ask you to please call
Janet for current information of the sizes, pricing and packaging of cake
for this season. |
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Coming Home - Rectangle |
Coming Home - Square |
Loon & Cabin |
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Rich Dark
Chest |
Veteran & Loon
Wooden Chests |
Whimsical Treasure Chests |
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